Berry Mango Sorbet

/

This Berry Mango Sorbet is a refreshing hit for both kids and adults alike. Skip the ice cream and try this super easy, delicious, cooling, summer treat instead.

Berry Mango Sorbet

Yields: 2 servings

INGREDIENTS

  • 1/2 cup frozen berries (try raspberries, blueberries or a combination!)

  • 1/2 cup frozen mango chunks

  • 1/4 coconut milk (unsweetened)

  • Shredded unsweetened coconut milk (optional)

DIRECTIONS

  1. Combine berries, mango and coconut milk in a food processor.

  2. Blend until smooth. Add more coconut milk if needed to facilitate blending.

  3. Top with shredded coconut

  4. Serve immediately and enjoy!

VARIATIONS

  • Experiment with different toppings. Other options include cinnamon, cacao nibs, hemp seeds, or fresh berries.

  • Feel free to use unsweetened almond milk instead of coconut milk